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Dough Blender Stainless Steel

$12.99

Blending butter into dry ingredients for biscuits and pastries is a necessary step for efficiently blending fats into dry ingredients, but using a fork takes forever. Upgrade to the dough blender and get this step done faster, so your pastry, cookies, breads and more are ready to roll out and bake more quickly. This dough blender is crafted to simplify that task, so you can worry about other aspects of baking… like how you want to decorate your shortbread cookies, or how much your guests are going to enjoy your fresh-from-the-oven homemade pastries! You can easily mix your butter (or any other solid fat) into the dry ingredients by simply pressing down on the items to be mixed. This is also known as “cutting in”. More than just a dough blender, you can also use this manual dough blender to make delicious mashed potatoes for dinner. Made from durable stainless steel, this stainless steel dough blender features a heavyweight, rounded handle and five cutting blades. Dishwasher safe for easy cleanup.
Size: 4.5″.

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Victoria: 250-385-9703
Westshore: 778-433-1941