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Loaf Pan 11" Non-stick La Patisserie


For cooking deep and narrow casseroles, Grandma’s classic meatloaf recipe or a comforting cinnamon swirl bread, your kitchen needs a great quality loaf pan. This pan from La Patisserie is made with carbon steel and features a convenient non-stick coating, so even the stickiest banana bread will loosen easily from the pan. This 28 cm long loaf pan is made with classic construction for optimal strength and durability, ready for recipe after recipe. Made in France, it’s the perfect companion to the many other cooking pans and sheets from La Patisserie. Easy to take care of, it’s dishwasher safe and will resist warping, even in very high heat. In a classic silver finish, it’s a great addition to any kitchen cupboard. Size: 28 cm long.

Availability: In stock

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Victoria: 250-385-9703
Westshore: 778-433-1941