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Loaf Pan 9" Non-stick La Pâtisserie


When it comes to bakeware and cookware, simplest can be best for creating all your favourite classics. This 23 cm (9″) long loaf pan is made from hardened carbon steel. it will resist warping and is strong enough for your densest loaves of banana breaf, meatloaf, or even mini lasagnas and casseroles. With 3″ high walls, this loaf pan from La Patisserie has plenty of space for layers of ingredients or a nice high chocolate zucchini loaf. Made with a non-stick surface, your breads and quickbreads will come out easily once semi-cooled, resulting in a perfect shaped loaf with no damage. The 23 cm long size is ideal for shaping traditional loaves of sandwich breads into just the right shape and size. Made in France, La Patisserie products are of the highest quality for home cooks and professional chefs alike. To clean, just wash in mild soapy waater or pop it in the dishwasher. Size – 9″ long, 4.5″ wide, 3″ high.

Availability: 5 in stock

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Victoria: 250-385-9703
Westshore: 778-433-1941