36" Bertazzoni Professional Series Dual Fuel Range With 6 Burners - PRO365DFMXV
You may also like
The new Bertazzoni ranges are superb cooking appliances designed, engineered and made in Italy. All Bertazzoni appliances integrate seamlessly into style-harmonized suites for a true, high-performing kitchen.
The high-efficiency maintop with 5 aluminum burners features a dual ring 19,000 BTU power-burner that boils water in under 6 minutes (best in class), and 4 additional MonoBloc burners of variable size and power to suit every style of cooking, with delicate simmer at 750 BTUs.
The 5.7 cubic feet electric oven is the largest in its class, with dual convection fan for balanced airflow and even temperature baking and roasting on 7 shelf levels. The elegant digital temperature gauge monitors the actual temperature in the oven and has integrated controls in the bezel for the food temperature probe. The extra wide electric broiler with optional convection is ideal for grilling and searing at high heat.
The soft-motion oven door with edge-to-edge tempered glass is a masterpiece of European engineering and makes the oven door very easy to wipe clean. The stainless steel racks included with the range can be equipped with optional telescopic glides.
All Bertazzoni appliances are covered by a 2-year warranty.
Highlights
Single piece worktop and continuous contour grates
Molded from a single piece of aluminum, the worktop has no dirt traps or sharp angles, so it is very easy to keep clean and looking its best. The cast iron contour grates are modelled on commercial grade ranges, giving you a larger and more stable cooking surface. The large silicon buffers add stability making it safer to use. The elegant low-profile back guard makes it simple for your range cooker to fit right in to your kitchen design with flush counter depth installation. It also works particularly well in island configurations, making for a sleek and stylish finish.
Performance and versatility
Spacious oven cavity with large 5.9 ft3 capacity. Dual convection technology ensures even cooking on all 7 levels with telescopic glides to add stability for easy maneuverability of hot cookware in and out of the oven.
Worktop | |
---|---|
Size | 36 in |
Cooking zones | 5 |
Number of Burner | 5 burners |
Worktop type | gas |
Knobs | metal coated |
Burner type | aluminum |
Grates | cast iron |
Continous grating | yes |
Thermocouple safety device | yes |
One-hand ignition | yes |
Backguard | yes |
Wok ring | yes |
Simmer ring | yes |
Cooking zones | |
Power burners | 1300 BTU/h - 19 000 BTU/h (1) |
Rapid burner | 2500 BTU/h - 10 400 BTU/h (1) |
Medium burner | 1500 BTU/h - 5900 BTU/h (2) |
Simmer burner | 750 BTU/h - 3500 BTU/h (1) |
Oven cavity | |
Oven configuration | single |
Oven fuel | electric |
Oven type | electric multifunction |
Oven broiler type | electric |
Cooking modes | bake, broil, convection, convection bake, convection broil, dehydrate, pizza, proofing, pyrolytic self clean, warming |
Oven volume | 5.9 ft³ |
Oven convection system | dual diagonal with heating element |
Inner oven door | triple |
Removable inner glass | yes |
Cooling fan | yes |
Oven levels | 7 |
Door hinges | soft-motion |
Wire-shelves | 2 standard with handle |
Tray | 1 baking tray with grill trivet |
Grill trivet for tray | yes |
Oven lights | double lateral |
Bottom | |
Legs | stainless steel |
Technical Specifications | |
Absorbed current (A) | 20 A with dedicated circuit |
Electrical supply | 120/240V 60Hz - 3700W 120/208V 60 Hz - 2900W |